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Sankranti Restaurant
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Dinner

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GFGluten-Free
VVegan

Dinner

Dinner

Tuesday to Thursday Timings: 5:00 pm to 10:00 pm

Friday and Saturday Timings: 5:00 pm to 11:00 pm

Sunday Timings: 5:00 pm to 10:00 pm

Vegetable Appetizers

Veg Samosa (3 Pcs)
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Veg Samosa (3 Pcs)

$8Turnovers stuffed with potatoes, peas, herbs and spices in pastry dough and fried.

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Hara Bara Kebab (3 Pcs)

$8

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Chilli Paneer (Indo Chinese)
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Chilli Paneer (Indo Chinese)

$12Batter fried Paneer (Cottage Cheese) tossed with garlic, ginger, onion, celery and house sauces.

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Aloo tikki (3 Pcs)

$8

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Gobhi Manchurian

$12

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Baby corn Manchurian

$12

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Non-Vegetable Appetizers

Chilli Chicken (Indo Chinese)
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Chilli Chicken (Indo Chinese)

$12Batter fried chicken toasted with chilli, garlic, ginger, onions, Chinese home sauces seasoned with spring onions and bell pepper.

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Chicken Manchurian

$12

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Chicken 555

$12

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Chicken 65

$12

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Karam Podi chicken

$13

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Simla Chicken

$13

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Vegetable Entrees

Aloo Gobi Masala
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Aloo Gobi Masala

$14Fresh cauliflower and potatoes cooked with ginger, onion, tomato and herbs.

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Dal Tadka

Large Tray $90Medium Tray $60Small Tray $40

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Kadai Paneer

$15Cottage cheese cubes, bell peppers & tomatoes, pan finished in a special sauce and Indian aromatic spices.

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Paneer Tikka Masala

$15Cottage cheese in flavorful tomato based creamy sauce with hint of methi leaves.

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Veg Chettinad

$14

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Channa Masala
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Channa Masala

$14Chick Peas cooked with onions, tomatoes, herbs & traditional spices.

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Paneer Butter Masala

$15Cottage cheese in tomato based light buttery creamy sauce.

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Palak Paneer
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Palak Paneer

$15Home made cottage cheese cubes cooked with spinach & spices.

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Aloo Palak

$15

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Tomato Dal

$14Yellow lentils cooked with tomato and home made aromatic spices.

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Non-Vegetable Entrees

Egg Curry
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Egg Curry

$14Boiled eggs cooked With chilli, garlic, ginger, curry leaves and homemade exotic spices.

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Chicken Chettinadu
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Chicken Chettinadu

$16Chicken cooked in native authentic spices of Tamil Nadu with onion and tomato sauce.

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Chicken Tikka Masala

$16Chunks of chicken cooked in a clay oven, sauteed with creamy tomato and methi sauce.

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Gongura Goat
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Gongura Goat

$18Tender baby goat cooked in special blend spices, gongura leaves (red sorrel) in a rich curry sauce.

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Pepper Chicken

$16

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Butter Chicken

$16Chicken cooked with butter in a light creamy sauce.

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Gongura Chicken
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Gongura Chicken

$16Chicken cooked in special blend spices, gongura leaves (Red Sorrel) in a rich curry sauce.

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San Creek Goat Curry

$18Goat cooked with chilli, garlic, ginger, curry leaves and homemade exotic spices seasoned with coriander.

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Goat Saag
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Goat Saag

$18Tender baby goat cooked in creamy spinach based sauce.

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Saag Chicken

$16

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Biryani/Pulao

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Sankranti Special Vegetable Biryani

$16Basmati rice cooked with exotic spices, herbs and fresh vegetables.

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San Creek Mutton Pulao

$19Our Signature dish made to order freshly every time. Aromatic Rice dish cooked with biryani ingredients and mutton, fried chillies, ghee, yogurt, coconut milk and cluster of Indian spices.

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Sankranti Special Goat Biryani

$19

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San Creek Chicken Pulao

$18Our Signature dish made to order freshly every time. Aromatic Rice dish cooked with biryani ingredients and chicken, fried chillies, ghee, yogurt, coconut milk and cluster of Indian spices.

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Sankranti Special Chicken Biryani

$18Gluten-Free. Rice casseroles served with yogurt that is blended with roasted cumin, herbs and finely grated cucumbers and carrots.

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Bread

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Chapati (3 Pieces)

$4

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Paratha(2 pieces)

$4

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Desserts

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Gulab Jamun

$5Deep fried plum colored dumplings of dried milk, refined flour soaked in sugar syrup.

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Rasmalai

$5Homemade cheese patties cooked in milk.

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Reservations

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Sankranti Restaurant
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